This vegan cheese, produced with carefully crafted and cultured cashews and macadamia nuts flavored with a classic blend of spicy peppers and classic jack seasoning.

Ingredients: Cashews, Organic Lemon Juice, Organic Olive Oil, Macadamia Nuts, Sea Salt, Organic Roasted Garlic, Vinegar, Nutritional Yeast, Basil, Oregano, Marjora, Thyme, Rainbow Peppercorns.